01Al Pastor con Piña
Slow-roasted on the trompo. Thin sliced. Caramelized. Finished with fresh pineapple.

East LA's Most Legendary Street Tacos
Social Proof
"I've been here multiple times, and it never disappoints. We went last night after a Dodger game around 9 PM, and there was hardly any line. This place is amazing! The food is full of flavor, you receive your order within minutes after ordering, and their customer service is always excellent. I highly recommend this place if you're in the area."
— Verified Customer
"These are some of the best tacos I've had in California. The line was long, but honestly, it was not a long wait as they had a great and fast system. The meat was great and with lots of flavor. The potato was very buttery with lots of flavor, and the meat just complimented it. All the food was great and the music gives it great ambiance will definitely come back. It's a little pricey but definitely worth the money. At check out, if you pay with a credit card, there is an extra $1.50 charge."
— Verified Customer
"Some of the best tacos I've had, ordered alpastor and asada. Both had amazing flavor, the meats being cut thin also a big plus. The sauces had great spice and flavor. Did not try the ribs but definitely wish I had because they looked amazing. Forgot to mention fresh handmade tortillas!!!"
— Verified Customer
"Went at 12:30am on a monday after disneyland and they were still open! Food was amazing, and it wasn't sketchy or scary at all. Lots of families and nice teens around. The manager was very nice and professional. Its cash only, and zelle. 3$ a taco for some of the best tacos in california!"
— Verified Customer
"Legit street tacos in East LA. The sidewalk has a full assembly line with al pastor on a trompo, chorizo, carne asada and costillas on the grill, big molcajete bowls full of salsa, masa being pressed and roasted into fresh tortillas. Anytime we’re down south, we stop by to get some tacos and costillas. The line can get pretty long sometimes but it’s a fun vibe with the music blaring from a portable speaker and the fire and smoke swirling around the meats."
— Verified Customer
"If you drive by this place on a Friday or Saturday night, please don't let the long line deter you. These taqueros a quick and efficient. Some of the tastiest street tacos you'll ever eat. 10/10"
— Verified Customer
Our Story
Every tortilla is handmade.
Every piece of meat is grilled fresh.
Every salsa is made to hit with real flavor.
From our famous al pastor to buttery Papa Cabrona and fall-off-the-bone ribs, we don't cut corners.
That's why people line up. And that's why they keep coming back.
Why Everyone Loves Us
Fresh masa pressed every night.
Long lines. Short waits.
Grilled all night. Never sitting around.
The spicy salsa people can't stop talking about.
Creamy. Cold. Perfect with tacos.
Built by locals. Loved by everyone.

The Experience
This isn't fast food. It's an experience.
You smell the charcoal before you even park.
You hear tortillas hitting the comal.
You watch meat sliced right in front of you.
Every order is made with intention. Every bite reminds you why people wait in line.
Gallery










Average rating · Thousands of reviews
"I've been here multiple times, and it never disappoints. We went last night after a Dodger game around 9 PM, and there was hardly any line. This place is amazing! The food is full of flavor, you receive your order within minutes after ordering, and their customer service is always excellent. I highly recommend this place if you're in the area."
"These are some of the best tacos I've had in California. The line was long, but honestly, it was not a long wait as they had a great and fast system. The meat was great and with lots of flavor. The potato was very buttery with lots of flavor, and the meat just complimented it. All the food was great and the music gives it great ambiance will definitely come back. It's a little pricey but definitely worth the money. At check out, if you pay with a credit card, there is an extra $1.50 charge."
"Some of the best tacos I've had, ordered alpastor and asada. Both had amazing flavor, the meats being cut thin also a big plus. The sauces had great spice and flavor. Did not try the ribs but definitely wish I had because they looked amazing. Forgot to mention fresh handmade tortillas!!!"
"Went at 12:30am on a monday after disneyland and they were still open! Food was amazing, and it wasn't sketchy or scary at all. Lots of families and nice teens around. The manager was very nice and professional. Its cash only, and zelle. 3$ a taco for some of the best tacos in california!"
"Legit street tacos in East LA. The sidewalk has a full assembly line with al pastor on a trompo, chorizo, carne asada and costillas on the grill, big molcajete bowls full of salsa, masa being pressed and roasted into fresh tortillas. Anytime we’re down south, we stop by to get some tacos and costillas. The line can get pretty long sometimes but it’s a fun vibe with the music blaring from a portable speaker and the fire and smoke swirling around the meats."
"If you drive by this place on a Friday or Saturday night, please don't let the long line deter you. These taqueros a quick and efficient. Some of the tastiest street tacos you'll ever eat. 10/10"
Find Us
1009 S Atlantic Blvd, East Los Angeles, CA 90022
Open Late · Perfect after Dodgers games
(323) 690-9090
Late night cravings welcome.